This is a delicious trifle, the original recipe is from a Nigel Slater cooking show but he made his with canned peaches and ginger cookies. I changed it up a bit.
Ingredients
6 strawberries
1 banana
1/3 cup of coconut milk
Whip cream
Cookies of your choice.
Directions for 2 servings
First cut the banana into slices and put them in a pan with the coconut milk...bring to a boil....turn off the heat and cover for 10-15 minutes.
Make your whip cream...I added cinnamon to mine.
Slice your strawberries.
Crush about 3-4 cookies of your choice.
Now it's time to layer everything. I did it in wine glasses...
First put a small spoonful of crushed cookies on the bottom...next...
add the bananas and coconut milk evenly into your glasses ...next
add your strawberries and top with whipped cream and crushed cookies.
It was the perfect afternoon snack.
Enjoy!
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